Anjan’s harem is a recipe given exclusively to us by a guy, coincidentally named… Anjan, who was a bartender while doing grad studies in New York city. He took the recipe home to Calcutta, India where his patrons seemed to love it. Cheers Anjan!Pour the Amaretto Liqueur and jagermeister into a highball glass. Add the Dark Rum, gently pouring. In a mixing glass, combine the Cola with Crushed Ice and stir together. Pour into the highball glass (should roughly fill the glass). Serve.